David Skoko takes us to his Istria, to the very border of Croatia and Slovenia, to visit the Kozlović family, who have been building their winemaking story for as long as 120 years. We can say they are a kind of ambassador for Malvazija. In the 1990s, they decided to modernize the approach to this variety and thus brought it onto the list of prestigious wines. Their winery has been included among the 60 most beautiful in the world by the selection of the world-famous sommelier Pablo Bass. We will find out how Istrian winemakers engaged and united the local community, how beekeepers are connected with the winemakers, and whether there is honey made from Muscat.